Child Nutrition Services
MEAL DISTRIBUTION 2020-2021
Meals are FREE to ALL children ages 1-18 years old.
A/B Hybrid Student Meals
Hybrid students in the "A" Group may eat school meals onsite Monday and Thursday. Students in the "B" Group may eat school meals onsite Tuesday and Friday. Both A/B hybrid students are eligible for our "take and bake" five-day meal packs, available for pickup every Wednesday at the times and locations posted below.
Virtual Students and Non Students
Virtual students and non students may pickup our "take and bake" five-day meal packs, available for pickup every Wednesday at the times and locations posted below. Alternatively, virtual students and non students can preorder seven-day meal packs (rather than a five-day pack). The preordering system will open in January.
Under USDA guidelines duplicate meals may not be served to any child. In other words, we ask that you do not accept more than seven-days worth of meals in a week-long period; between the "take and bake" packs and onsite meals. This includes receiving meals from other school districts. Thank you for your cooperation.
Diet/Allergy: Please contact the Child Nutrition Department to arrange for dietary modification at 509-925-8217.
Meal Delivery: We may be able to assist with meal delivery for the following reasons: transportation issues, mobility restrictions, or quarantine. Delivery will be based on the availability of drivers and volunteers, and granted on a case by case basis. Submit a meal delivery request HERE.
- Take and Bake Heating Instructions
- Special Diets & Allergens
- Free & Reduced Meal Application
- Mealtime Information
- Child Nutrition Department FAQs
- Free & Reduced Lunch Program FAQs
Child Nutrition Department Office
Director: Alexandra Epstein-Solfield
Mt. Stuart Elementary
Cashier: TBD (Call School Secretary)
Morgan Middle School
Manager: Val Snyder
Cashier: Mary Phelps
Valley View Elementary
Cashier: Lynn Grieve
Ellensburg High School
Manager: Carrie Anderson